While 93% of employees enjoying subsidised meals in the workplace feel more positive towards their employer because of it, 72% working remotely during Covid-19 have missed out on food services and wellness initiatives normally provided by their job, according to Irish data.
For those who normally enjoy food services within their workplace, 80% said it helped them eat more healthily at work and 88% believed eating healthily on a daily basis impacted how they felt at work.
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