One thing we enjoy when we visit New York City is stopping in random bodegas while hurrying from one museum or play to another. These small, family-run hole-in-the-wall grocers usually serve food to order as well, quite often sandwiches such as chopped cheese or bacon, egg and cheese, along with Jamaican beef patties, pancakes or chicken over rice. All of which can be had while browsing the canned goods and over-priced bottles of aspirin.
Dallas has many fewer, and they’re not easy to happen upon by random chance due to urban sprawl. But when you do find one, count yourself lucky.in Far North Dallas is one such spot: Several aisles of Brazilian and Portuguese dry goods along with some frozen foods and a butcher. Nestled in the back is a place to order several varieties of Brazilian street food.
A restaurant, Brazil Latino Food & Music, is just two doors down and offers a buffet or unlimited during lunchtime. There's also Brazilian pizza at dinner, with toppings such as heart of palm, hard-boiled eggs, tuna, jerked beef and Brazilian sausage that we’ll probably try at some point once it’s cooler and we can more easily walk off our culinary indulgences.has been defined as the free, independent voice of Dallas — and we'd like to keep it that way.
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