'Keep your options open': How Henry's business thrived amid Melbourne's stage 4 lockdown

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Unemployment is soaring as businesses struggle to survive, but some owners are adapting and going from strength to strength during the stage 4 lockdown.

Mr Sanjaya has worked for the company since August last year, but since the start of COVID-19, his income has increased by 50 per cent."More people order food or urgent necessities, this is beneficial for us as drivers.Mr Sanjaya earns $150 a day over three days a week, and that's enough to cover his living costs.

"There has been a major change in the lifestyle of people in Melbourne's CBD, they are already comfortable with goods delivered to their doors," he said.Ann Do is now also selling face masks at her Vietnamese restaurant in Fitzroy. The Vietnamese restaurant on Melbourne's iconic Brunswick Street is one of many businesses impacted by a lack of overseas tourists. The significant drop in foot traffic hit them hard.

 

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There have certainly been a few good stories. My husband’s company took off and has never been busier. It’s grown so fast this year, and the same for my experience. Being able to pivot and respond quickly is key.

Finally ABC News managed to look up from their desks, venture out into the city and see Melbourne's resilience instead of exclusively pushing doom and gloom stories! Please keep going! Melbournians have got this!

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'No backsliding': business wants Melbourne open in SeptemberPremier Daniel Andrews has not ruled out more weeks of lockdown pain for Melbourne as business demands a mid-September opening date. Did I miss something? Who put the BCA in a position to demand anything? Bit short-sighted if by us opening too soon the virus takes hold again and we have to lock down for MUCH longer. I will be very upset if all our sacrifice will have been for nothing. The BCA doesn’t care who dies if there’s a buck in it for them.
Source: theage - 🏆 8. / 77 Read more »