takes readers deep inside the decimated American workforce.He was in the middle of applying and interviewing for jobs when the pandemic hit, and is now working part-time as a research consultant in food sustainability.
Luckily, I've been able to get by with help from my parents and a few extra dollars I saved up. While I no longer have rent or food costs, I've pretty much cut all other spending and am focused on job applications.I was out of town on spring break and I had symptoms that weren't known for the illness yet, so I thought to myself that there was no way I could have it.
Once I flew back, the school advised everyone that could leave campus to go home. I packed up my apartment, left my keys with a friend, and after waiting a few days, officially went home. I might not be right, but it feels like jobs are almost planning for another possible year of lockdown when they're hiring someone with my level of experience.
I've interviewed with some places that I thought went really well and just haven't heard back for months, even when I followed up with recruiters.
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