How gas stove companies used Big Tobacco’s PR playbook

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When science showed in the 1970s that gas stoves produced harmful indoor air pollution, the industry went on attack.

This article was originally featured on The Conversation. In 1976, beloved chef, cookbook author and television personality Julia Child returned to WGBH-TV’s studios in Boston for a new cooking show, “Julia Child & Company,' following her hit series “The French Chef.” Viewers probably didn’t know that Child’s new and improved kitchen studio, outfitted with gas stoves, was paid for by the American Gas Association.

Burning fuel, including natural gas, generates nitrogen oxides: The air in Earth’s atmosphere is about 78% nitrogen and 21% oxygen, and these gases react at high temperatures. Nitrogen dioxide is known to adversely affect respiratory health. Inhaling it causes respiratory irritation and can worsen diseases such as asthma. This is a key reason why the U.S. Environmental Protection Agency established an outdoor air quality standard for nitrogen dioxide in 1971.

 

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