The LAist Guide To Eating Your Way Through Grand Central Market

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Gab Chabrán is a lifelong resident of Southern California. He grew up in Whittier, where he attended Whittier College. He began his journalism career writing for the local music rag L.A. Record where he wrote album and live music reviews. He became a regular contributor at L.A. Taco, where he was part of the James Beard Award-winning team.

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The LAist Guide To The Best Places To Eat Before A Dodgers Game It’s easy to experience sensory overload when you first start walking through the various stalls, and you’ll immediately start to see things you like. But remember — you're in for the long haul. Pick some shareable dishes to keep things light. For now.Sure, you can go for lobster rolls or a seafood tower, but if you want to go the distance at GCM, the shrimp cocktail fromis the way to go.

 

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