Restaurants to the rescue: Pasta business earns bread for jobless migrant

  • 📰 theage
  • ⏱ Reading Time:
  • 34 sec. here
  • 2 min. at publisher
  • 📊 Quality Score:
  • News: 17%
  • Publisher: 77%

Canada News News

Canada Canada Latest News,Canada Canada Headlines

When chef Andrea Vignali found himself jobless and ineligible for benefits amid the COVID-19 pandemic, Melbourne’s restaurant industry came to his rescue.

“We feel a little bit Australian, because we've been here for a long while, and from one day to another, we've got no support," he said.

The Home Affairs Department has allowed them to access up to $10,000 of their superannuation funds, but has otherwise said those who have lost their jobs should leave the country.“The real challenge is that many of the people who are on temporary visas aren't actually all that temporary, they've been here for very many years and this is their home now, particularly in the hospitality sector that's been so ravaged by this disease,” the centre's director, Matt Kunkel, said.

He has re-employed staff on JobKeeper payments, but has only managed so far to take back on a couple of migrants, as he cannot afford to pay more wages.

We have summarized this news so that you can read it quickly. If you are interested in the news, you can read the full text here. Read more:

 /  🏆 8. in CA
 

Thank you for your comment. Your comment will be published after being reviewed.
Please try again later.

Canada Canada Latest News, Canada Canada Headlines

Similar News:You can also read news stories similar to this one that we have collected from other news sources.

Restaurants to the rescue: Pasta business earns bread for jobless migrantWhen chef Andrea Vignali found himself jobless and ineligible for benefits in the COVID-19 pandemic, Melbourne’s restaurant industry came to his rescue.
Source: theage - 🏆 8. / 77 Read more »

Restaurants to the rescue: Pasta business earns bread for jobless migrantWhen chef Andrea Vignali found himself jobless and ineligible for benefits in the COVID-19 pandemic, Melbourne’s restaurant industry came to his rescue.
Source: theage - 🏆 8. / 77 Read more »