Kneading for the needy, this business owner bakes bread to help frontliners

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During the pandemic, the owners of Binthau Bakeshop in Binangonan, Rizal, set aside concerns of making a profit and chose to feed the needy with their bread.

It's not always business for Binthau bakeshop.

If the pandemic has heavily affected businesses like Binthau, bakeshop owner Jose Carpio Doton thought of poor and needy communities who have no choice but to face the problems brought about by the health crisis. The bakeshop, which continued to sell bread, also purchased personal protective equipment and distributed them to frontliners.

When their canteen business started to become stable, his wife decided to resign from her job to focus on their business. She served the customers well and became his husband’s secretary and collector. One afternoon, as they were contemplating on how they worked hard so that their children would have an easier life than theirs, they noticed the bakery in front of them with customers lining up.

 

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Should give the poor and those who have lost their jobs the food..not those who are constantly earning and are free to move about..

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