The first product from an Australian lab-grown meat company is on sale in Singapore.Australia's food regulator is expected to give the product the nod by the end of the year.
Singapore was the first country in the world to approve cultured meat in December 2020, with the United States following last year. "So instead, let's use this new technology to offer something which is distinctive from what we already consume."Food Standards Australia New Zealand found the quail cell product was safe to eat and presented no health or nutritional risks.Loading...Vow chief operating officer Ellen Dinsmoor said Singapore was "the clear choice" to launch their products.
Plant-based meat is already out there — now 'real' meat grown in a lab could soon be on the grocery list'Beggars belief': Questions over Seven Network's single document detailing discussions with Bruce LehrmannAlbanese demands Israel make public investigation into air strike that killed aid workers