One of the most striking aspects of the move to Grand Central Market, Villa said, is the storytelling he hears from other vendors, restaurateurs and guests as they pass through and share tales of their own families’ stalls or childhood visits. “I have two daughters, and that’s going to be the case for them,” he said. “When they grow up, they’re gonna tell their kids or their grandkids, ‘My dad had a restaurant here. I grew up here at the Grand Central Market.
Korean-inspired pop-up Calic Bagels now has its own storefront in Westlake serving a range of bagels with gourmet cream cheese, but the signature remains the garlicky namesake. The team recently opened their casual bagel shop in the former All Good Things cafe space on 8th Street, now calling it Markeat 8 and with plans to open multiple restaurant concepts there. A forthcoming pizzeria, Seven Tigers Pie Club, is set to launch this fall with Detroit-inspired deep-dish pies with toppings such as 48-hour sous-vide Korean short ribs. Calic Bagel is open Tuesday to Saturday from 7 a.m. to 1:30 p.m.San Diego-founded Parakeet Cafe just launched its first L.A.
Both locations serve HomeState’s tacos, sides, brisket sandwiches and other food items, plus coffee and alcoholic beverages such as frozen spicy palomas and margaritas. HomeState is open daily in Atwater Village from 8 a.m. to 10 p.m., while HomeState will open in Culver City daily from 8 a.m. to 3 p.m., with extended hours to follow.
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