Cape Town’s hugely-anticipated Time Out market adds more celebrated local chefs and restaurateurs to its offering

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Cape Town’s hugely-anticipated Time Out market adds more celebrated local chefs and restaurateurs to its offering
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Set to open later this year at the V&A Waterfront, the market will bring the best of the city together under one roof.

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and restaurateurs, four bars and one stage. Guests will experience some of the city’s very best food from a variety of concepts while coming with family and friends to enjoy their meals – on china with flatware – at communal tables.

Ramen lovers will rejoice as they will get to slurp silky noodles and umami-rich broth from Ramenhead, brought by chefs Peter Tempelhoff, Ashley Moss, and Jennifer Hugé. Picture: Supplied Chefs Anwar Abdullatief and Yolani Abrahams will bring Barakat – a halal fine-dining experience like no other. Picture: Supplied

Also on the list is restaurateur and chef Matt Manning, who will offer a curated selection of South Africa’s fine wine through Culture Wine Bar.

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