Institute Europe, said: “While European investment in sustainable proteins has increased in recent years, this study shows the sector is still only picking the crumbs off the EU’s table. The sector needs public investment to scale production and reduce prices [or] Europe risks missing out on the enormous benefits.”Institute and Copa-Cogeca, Europe’s largest farming trade body, did not respond to requests for comment., analysed the major EU and US agricultural policies from 2014 to 2020.
For research and innovation spending, 97% went to animal farmers, with almost all of these funds aimed at improving production.
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