Serving hot breads, pkhali, khinkali, khachapuri, eggplant rolls and cheese boats, the Georgian food concept by siblings Michael and Donna Kolodesh will also serve popular Georgian grocery items like ajika, tkemali, freshly baked breads and Georgian drinks.
"The market is a nexus of diverse cuisine an amazing place where anyone in the city can try a taste of Georgia," co-owner Michael Kolodesh said.
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