U.S. food and beverage companies are racing to keep operations running during a nationwide shortage of carbon dioxide.
Companies including Tyson Foods Inc. and Kraft Heinz Co. have been searching for carbon dioxide as supply disruptions this summer exacerbated existing shortages, threatening production of goods from cold cuts to beer.
Nous avons résumé cette actualité afin que vous puissiez la lire rapidement. Si l'actualité vous intéresse, vous pouvez lire le texte intégral ici. Lire la suite:
Carbon neutral - so we can kill everything.
Gee. I thought we had to much carbon dioxide and the world was going to end.
hankgreen would you be able to explain this…shouldn’t we have a lot of this stuff?!?!
The irony.