S.F. healthy food entrepreneurs grow 'clean casual' concept Kitava - San Francisco Business Times

  • 📰 SFBusinessTimes
  • ⏱ Reading Time:
  • 32 sec. here
  • 2 min. at publisher
  • 📊 Quality Score:
  • News: 16%
  • Publisher: 68%

Indonesia Berita Berita

Indonesia Berita Terbaru,Indonesia Berita utama

Signs are that the new paleo spot won't be this chain's last.

A health-focused restaurant chain born in the Mission and thriving in Oakland's Jack London Square is expanding with a new location in the Temescal District.

Kitava, a self-described"clean casual" eatery with a menu of paleo-friendly bowls sans gluten, dairy, soy and refined sugar, is taking a corner restaurant space at 375 40th St. previouslyThe space's last tenant was Roux40, a Black-owned farm-to-table restaurant and the. When reached on Tuesday the business, which opened last fall, told me it was working on a new location.

Kitava confirmed its third brick-and-mortar was on the way and said it would announce more details in the coming months as it nails down its opening timeline. A recent beer and wine application revealed the new plans.

Berita ini telah kami rangkum agar Anda dapat membacanya dengan cepat. Jika Anda tertarik dengan beritanya, Anda dapat membaca teks lengkapnya di sini. Baca lebih lajut:

 /  🏆 78. in İD
 

Terima kasih atas komentar Anda. Komentar Anda akan dipublikasikan setelah ditinjau.

Indonesia Berita Terbaru, Indonesia Berita utama

Similar News:Anda juga dapat membaca berita serupa dengan ini yang kami kumpulkan dari sumber berita lain.

S.F. healthy food entrepreneurs grow 'clean casual' concept Kitava - San Francisco Business TimesThe space's former tenant, Black-owned farm-to-table restaurant Roux40, is seeking new digs.
Sumber: SFBusinessTimes - 🏆 78. / 68 Baca lebih lajut »