Shiou Jefferson is ready for retirement. Now 77, she's been the owner of, a mainstay Chinese restaurant in Englewood, since 1976. After recently selling the building, she's now busy packing boxes of memorabilia in preparation for the eatery's last day on April 30.
Along with dishing up plenty of its popular sesame chicken and other staples, Twin Dragon is well known for its ornate decor — which is also being packed up."I'll probably take it to Goodwill," she says of the many items strewn throughout the large space.That space will become another restaurant, though Jefferson isn't sure what kind of food it will serve.
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