Restaurants face a unique threat of "spillover violence," according to Mike Clumpner, the president of security consulting firm Threat Suppression. Many shootings and other incidents that take place in chain restaurants are tied to gangs, domestic disputes, and other instances in which shooters are targeting specific individuals, not a specific location.
Experts say that employee training is one of the best ways to prevent and address the threat of mass shootings. If employees feel confident to spot red flags and take action, they can alert police before a shooting occurs or as quickly as possible once something happens. Many chains are in the process of creating or revamping their active shooter training. However, making sure that every worker is properly trained can be challenging. Many chains grant franchisees control over how and when to conduct trainings. With a high rate of turnover, it is difficult to keep every employee trained with up-to-date information.
"It is a major concern for some people such as that they're constantly evaluating people and judging people and thinking of escape routes and where's the safest place to be,"in August. Business Insider granted anonymity to this McDonald's employee in order to allow them to speak frankly without fear of retribution.
"Not gonna lie, definitely have thought: this guy has a gun and I'm about to die, let me go hide in the freezer," the McDonald's worker said.
Ditto - be honest . And even if it WAS about the sammich, it's not a fast food problem. It's a human problem.
Fake shit
Fake news the fight had nothing to do with the sammiches
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