5 innovative packaging solutions for the foodservice industry | F&B Report

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5 innovative packaging solutions for the foodservice industry (via fnbreport)

At National Food Fair 2019, the Design Center of the Philippines partnered with Material Connexion to bring their unique brand of design thinking to the Philippines. A trusted advisor of Fortune 500 companies, Material Connexion combines engineering with design in a forward-thinking approach to solving the growing plastic problem around the globe.

Here are just some of the projects underway that the food industry could contribute to and benefit from: No food to wasteGenecis redirects food waste from landfills to their lab in order to create polyhydroxyalkanoates bioplastics that are high-quality and fully biodegradable. Not only are their products recyclable but also compostable. Genecis has currently processed 1,880 kilograms of food waste and produced 9,724 bioplastic spoons.

Thermal packaging is important, but so is the environment. We are reusing surplus feathers to enable more sustainable deliveries. Find out more at https://t.co/PZX2JmmOMV#circulareconomy#rethinkingfeathers pic.twitter.com/BrDx8Lg5MzLight as a featherA forgotten by-product of the poultry industry, feathers are the center of Aeropowder’s technology that transforms feather waste into a repurposed material called pluumo, which is made from 95 percent waste feathers and 5 percent biobinder.

 

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