Cafecita Coffee, based in Los Angeles, tells a storyâof slow, scientific roasting and a commitment to empowering women in the coffee industry.The coffee shop sources exclusively from sustainable, women-owned farms and co-ops in places like Chiapas, Mexico.'Women make up 70 percent of the manual labor on coffee farms but are far less represented as decision-makers or as owners,' said Natalie Webb, the owner of Cafecita Coffee.
' Cafecita Coffee stands as a beacon of change in the industry. Webb added when they launched, they were the sole roaster in the country sourcing exclusively from women-owned farms. Today, they remain the only one focused on women's empowerment, with a percentage of every sale dedicated to supporting women's non-profits globally.
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