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How One Company Used Data to Create Sustainable Fast-Food Packaging

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Data made it possible for a more sustainable (and deposit-free) recyclable packaging system for take-out food. Here's how.

To be able to grow this model Vytal needed to invest in three core dimensions of their business —.

That changed during the 2020 pandemic, which accelerated digitalization in the restaurant sector as well as demand for home restaurant food delivery. Vytal increased the distribution of its online platform to restaurants in its key cities, and consumers saw a rapidly increasing availability of Vytal’s service at restaurants of their choice.

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