Tommy Bahama restaurants helping to fuel brand's business

  • 📰 FoxBusiness
  • ⏱ Reading Time:
  • 18 sec. here
  • 2 min. at publisher
  • 📊 Quality Score:
  • News: 10%
  • Publisher: 53%

日本 ニュース ニュース

日本 最新ニュース,日本 見出し

Tommy Bahama restaurants are a big driver for its business, according to CEO Doug Wood. Locations that have full-service or quick-service eateries perform two to three times better.

in 1996 in Naples, Florida, remains its best-performing retail store and restaurant to date.

The idea, according to Wood, is to give guests a reason to get off the couch, come into their stores, and engage with the brand for a longer period of time. "If we were [just] a retail store with food and beverage, whose going to take their loved on their on Valentine's Day? he said. "People see us as a restaurant."

 

コメントありがとうございます。コメントは審査後に公開されます。
このニュースをすぐに読めるように要約しました。ニュースに興味がある場合は、ここで全文を読むことができます。 続きを読む:

 /  🏆 458. in JP

日本 最新ニュース, 日本 見出し