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Home-based F&B business owner Inderpal Singh wins MasterChef Singapore Season 4

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The newly-crowned MasterChef Singapore also walked away with S$10,000 cash, an RWS staycation package, a three-month internship, and a tableware collection.

After nine weeks of competition, home-based F&B business owner Inderpal Singh, 33, emerged the winner of MasterChef Singapore Season 4.

The judges — Chefs Audra Morrice, Damian D’Silva, and Bjorn Shen — had to score each course out of 10.Their task: replicate her original creation, the Super Tree Growth — a 10-layered cake comprising of chocolate, mousse and a lava core — inspired by Singapore’s gardens. At the end of the day, Singh impressed the judges the most, scoring 76.6 out of 90, besting runner-up Amin by 3.6 points and second runner-up Kee by 8.1 points.

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MasterChef Singapore Season 4: Home-based F&B business owner Inderpal Singh is the winnerSingh nabbed the win with a score of 76.6 out of 90, beating runner-up Tina Amin by 3.6 points and second runner-up Mandy Kee by 8.1 points.
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