Whoa Dough expands gluten-free snack-bar business to cookie-dough product

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Whoa Dough expands gluten-free snack-bar business to cookie-dough product
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This new gluten-free snack product is billed as a sweet and salty refrigerated snack that can be eaten straight from the package or baked. The dough will be available in Cleveland Heights, Moreland Hills and Solon.

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Whoa Dough Chocolate Chip Cookie Dough will be available in national retailers starting in September, Whoa Dough founder Todd Goldstein said.

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