UH Parma Medical Center to open Food For Life Market

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One of the benefits of the Food For Life Market is it offers patients dignity in dealing with not only chronic illness, but also food insecurity.

That’s the conundrum Parma Hospital Health Care Foundation Executive Director Marcia Ferguson was independently presented with by various UH Parma Medical Center staff over the last year.

Then, about a month ago, Ferguson was approached about the same issue involving undernourished cancer patients who need good nutrition now more than ever. The other benefit of the Food For Life Market is it offers patients dignity in dealing with not only chronic illness, but also food insecurity. Ferguson said the Food For Life Market aligns perfectly with UH Parma Medical Center’s community-minded efforts.

 

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