The Merry Mill, based in Vicarstown, Co Laois, produces gluten-free organic oats and food products and was today selected as the best organics food processing small to medium sized enterprise in the EU Organic Awards.
On their farm they grow, harvest, mill and package their gluten free organic products for sale in Ireland and around the world.Other winners included organic farmers in Spain and Greece, an organic restaurant in Austria, and organic retailer in Germany. Gillian Westbrook, Irish Organic Association CEO, said:"It is fantastic to see an Irish organic business like the Merry Mill winning such a prestigious EU Organic Award.
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