Taiwan's Presotea ups the pressure in crowded tea market

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MANILA -- It seems that milk and fruit tea shops are everywhere. Though there is very little that differentiates each shop from the other, different brands seem to be popping up every day.

Then there’s Presotea, the newest milk tea franchise from Taiwan, which recently opened its first in-line store at the Annex of SM City North EDSA.

What makes Presotea stand out are the specially customized espresso machines that are used to pull the tea under pressure. The result is tea with bolder and stronger flavors that’s brewed fresh every time a specialty beverage is ordered. Surprisingly, the process does not add a significant delay to the preparation of drinks so customers can get their orders pretty fast.“If you see other shops, they just sell black and green tea. At Presotea, the flavor really comes from the tea.

For the fresh teas, Roura recommends the A-li Shan Tea, her personal favorite. Tea aficionados will like this high mountain tea for its green, herby refreshing taste. The fruit teas are made with dried fruits to make the tea base. Roura singles out the blueberry tea as another favorite.

 

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