Inside the last workshop making traditional Portuguese cowbells by hand - Business Insider

In 2015, UNESCO declared this process anthat is in need of urgent safeguarding. Following that recognition, tourists became more interested and started to buy them as decor pieces and souvenirs.

Then, to get the distinctive yellow color and the perfect sound, the artisans add a piece of brass, and wrap it all up in a mixture of clay and hay to form a shell. After firing, they need to be constantly rolled on the ground so that the melted brass can spread evenly as they cool. The final cooling stage happens in a cold water bath.

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