Holly Dalton’s secret sauce: How lockdown led one chef to start her own food business

  • 📰 businessposthq
  • ⏱ Reading Time:
  • 10 sec. here
  • 2 min. at publisher
  • 📊 Quality Score:
  • News: 7%
  • Publisher: 71%

Nigeria News News

Nigeria Nigeria Latest News,Nigeria Nigeria Headlines

The Conbini range is inspired by the concept of yōshoku, which refers to a style of Western-influenced cooking in Japan

The business of sauces and condiments in Ireland is booming. Chefs and savvy food entrepreneurs have tapped into the Irish love of adding a dollop to every meal, and one of the latest success stories is Holly Dalton’s Conbini Condiments, a range of Japanese-inspired sauces.

Dalton has enjoyed a successful career as a chef, amassing almost 15 years of experience, and had just started a new executive chef role when the pandemic hit. She suddenly ...

 

Thank you for your comment. Your comment will be published after being reviewed.
Please try again later.
We have summarized this news so that you can read it quickly. If you are interested in the news, you can read the full text here. Read more:

 /  🏆 8. in NG

Nigeria Nigeria Latest News, Nigeria Nigeria Headlines