Mosa Meat
Dutch cultured beef company Mosa Meat announced on September 7 to be able to join the global community of businesses meeting high standards of social and environmental impact as it became a CertifiedTo receive this type of certification businesses have to demostrate their performance, accountability, and transparency in their social and environmental impact.
Cultivated meat, produced through innovative biotechnological processes, offers a promising solution to the environmental challenges posed by conventional meat production. So far, only a handful of small to medium meat producers following strict sustainability practices have been awarded with similar certifications.
But as more data emerges supporting cultivated-protein's sustainability claims, cultivated meat is poised to pave the way for a more eco-friendly, ethical, and responsible approach to meat consumption. "... We believe in creating real, delicious meat that positively impacts the climate and our food system and are optimistic that these values will be shared across the many stakeholders in our nascent field of cellular agriculture," said Maarten Bosch, CEO of Mosa Meat.: one for its recognizable efforts in reducing natural resource and input use , while the second was granted for its efforts to protect their mission.
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