Refreshed roadmap to help battered food services industry recover from pandemic

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SINGAPORE - Getting food businesses to find new revenue streams and grooming home-grown brands that can go regional will be among the targets that a refreshed roadmap for the food services scene aims

to achieve in the coming years.

The 2025 refreshed roadmap focuses on helping businesses in the sector innovate, expand and reposition themselves to tap emerging consumer trends, as well as build a local talent pool for new job roles in the sector. Mr Gan said:"The Food Services ITM 2025 will focus on catalysing innovation among enterprises to create new revenue streams, and empower ready and able food services companies to internationalise and capture new growth."

As companies grow in scale, they will be encouraged to leverage data to improve operations and customer engagement, said Enterprise SG. Enterprise SG said the ITM will guide food services companies to improve their green branding to address the environmentally conscious consumer. It will support them in adopting sustainable solutions or incorporating sustainability practices in their operations, such as in food waste management.

"For companies with existing overseas footprints, we will help them to strengthen their in-market networks and insights," said Mr Gan.New research programme to study innovative methods of producing alternative proteins

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