Leading condiments and sauce maker NutriAsia has rolled out its newest flavors for the out-of-home industry during a get-together with professional chefs and restaurateurs.
NutriAsia teams up with Chef Sau del Rosario in preparing dishes using the brand’s wide range of flavors NutriAsia Foodservice Flavors is the perfect opportunity for business partners to learn more about the range of NutriAsia flavors they have at their disposal. “My secret is not extreme like others. I have very classical traits and so I apply classic techniques. However, I think that the main reason we have good food is that it comes from good ingredients,” Chef Sau said.
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