A Utah vegan restaurant is closing temporarily, as the business takes a ‘different direction’

The owner of Seasons Plant Based Kitchen plans to focus more on packaged foods, according to a social media post.

The restaurant at 916 S. Jefferson St. in Salt Lake City’s Central Ninth neighborhood has been going through a lot of changes in the past few months, according to the post, written Tuesday. And now, the restaurant will be closing so chefs James MacDonald and Omar Lebron can focus more on packaged foods, including their popular cultured vegan cheeses.

The post said Seasons plans to reopen its doors “as soon as possible,” but didn’t indicate a specific reopening date. A phone call placed to the restaurant Tuesday to request more information wasn’t answered.

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