, which you can search by the category “food product creation” to find companies that upcycle. Beyond that, like many tasty delights, word of mouth is one of the easiest avenues to find out about these products. Do a Google search for upcycled food and a social media search for #upcycledfood. When you learn about an upcycled product, head to the brand’s website—that’s generally where you’ll find the story behind the food or beverage. Do your due diligence, of course.
As a registered dietitian nutritionist, I’m a big fan of upcycled foods—I’m all for preventing food waste and taking care of our planet; plus, many upcycled ingredients are full of vitamins and nutrients that otherwise would go to waste For instance, one upcycled ingredient is pulp, which remains after juicing produce. Enjoying a food that repurposes this pulp is an awesome way to punch up your fiber intake with something that would normally go to waste.
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