Beef industry can reduce emissions by up to 30%, says new research

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Greenhouse gases resulting from human activity have been the largest driver of climate change since the mid-20th century—especially from agriculture. The U.S. beef industry alone is responsible for 3.

Beef industry can reduce emissions by up to 30%, says new research retrieved 3 September 2024 from https://phys.org/news/2024-09-beef-industry-emissions.html

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