News Formal

St. Paul company Dapper Barons producing low-sugar liqueurs

  • 📰 ladailynews
  • ⏱ Reading Time:
  • 26 sec. here
  • 2 min. at publisher
  • 📊 Quality Score:
  • News: 14%
  • Publisher: 59%

Sverige Nyheter Nyheter

Sverige Senaste nytt,Sverige Rubriker

Favorite cocktails are often loaded with sugar, much of it coming from flavorful liqueurs.

Friends Jeff Roslund and Ryan Boudreau love cocktails.And the cold, hard truth is that cocktails are often laden with sugar, much of it coming from liqueurs, which add essential flavor to the drinks.

So Twin Cities residents Roslund and Boudreau, who were imbibing more at home during the pandemic, looked for an alternative.The pair, who had extra time on their hands, decided to do something about it.Once they had a formula that they thought tasted great, the pair, both engineering grads from the University of Michigan, wasted no time finding a distillery to partner with, andRoslund is the chief executive and Boudreau the chief research officer of the company, which launched in late 2021.

Vi har sammanfattat den här nyheten så att du kan läsa den snabbt. Om du är intresserad av nyheterna kan du läsa hela texten här. Läs mer:

 /  🏆 332. in SE
 

Tack för din kommentar. Din kommentar kommer att publiceras efter att ha granskats.

Sverige Senaste nytt, Sverige Rubriker

Similar News:Du kan också läsa nyheter som liknar den här som vi har samlat in från andra nyhetskällor.

KFC is bringing back a fan favorite after a nearly 10-year hiatus | CNN BusinessKentucky Fried Chicken is bringing back a legend after a nearly a decade. Cardiologist patients must be way down. Wow. Really newsworthy Used to be cable news network. Now culinary not news.
Källa: cnni - 🏆 326. / 59 Läs mer »