Artisans and Industrial Confectioners to Gather and Discover Trends in the Global Confectionery Market

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Leading chocolate manufacturer Barry Callebaut will host an event on August 28th, bringing together South Africa’s confectionery industry leaders.

Barry Callebaut is convening an exclusive group of South African industry leaders for a special event—on 28 August—focused on discovering the latest trends in the global confectionery market. As the cocoa industry navigates a transformative period, artisans and industrial confectioners in the country have the opportunity to showcase remarkable resilience in the face of evolving global dynamics.

Attendees will also have the chance to network with fellow industry professionals, fostering a collaborative environment that encourages exchanging ideas and insights. This session will provide guests with a unique opportunity to experience new flavors and innovations in chocolate, further enhancing their understanding of the evolving confectionery landscape.Headquartered in Zurich, Switzerland, the Barry Callebaut Group is the world’s leading manufacturer of high-quality chocolate and cocoa products, with expertise spanning every step of the value chain—from raw material sourcing to production.

 

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