Annalisa Mastroianni Johnson, owner of Annie's Soul Delicious, told Eyewitness News her restaurant should have been up and running several weeks ago, but repeated break-ins, problems with squatters next door and vagrants using the back alley as a toilet keep delaying the grand opening.
"Somebody calls me and says 'Don't panic, but I think your building's on fire'. I was like nooo," she said.Johnson said that what makes it even more frustrating is that it could have been prevented. The theft she's referring to was copper piping that was ripped from the ceiling, leaving behind a gaping hole in her restaurant.
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