story on him), was at the old Rosetta market; moved on to this this one. “You must taste these sausages, which have bush pig in them and are as good as what I bought in Italy,” a customer carrying a bag overflowing with leeks, or perhaps spring onions, tells me when she sees me taking a picture near his table.
Before that fateful Midmar Mile swim, her husband was working in Joburg as an engineer, she as a teacher. She still owns and runs a preschool there, Audrey Mbuyazi is a soul singer and entrepreneur who, when not entertaining at one or other local venue, creates board games, makes cheese courtesy her goats in Rosetta, and bakes her acclaimed Norwegian cheesecakes, which recipe goes back a long way. To the times she visited friends in Norway. “Whenever I made it as dessert, people said, ‘You should sell that!’” So now she does.
CoffeeSmiths coffee, top, roasted in Notties. Below, left, Jabu Mabhida, famous for her breakfast rolls and pancakes, and Ashika Isaac and Vana Mannilall, who bring Indian treats from Howick. Mabhida tells me she loves making the eggs. “When people want them soft, or medium. All those things. And talking to people. I’ve got to know many regulars over the years.”
A great platform that can make everybody smile, for my first time hearing about making money online, I thought is fake buy when I try it I realise that is real so I won’t keep silent I need everyone to smile like me TreytonAdam
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