Outdoor Cooking Boomed During the Pandemic, and Weber, Traeger and the Grilling Industry Think It Will Stay Hot

  • 📰 nbcchicago
  • ⏱ Reading Time:
  • 46 sec. here
  • 2 min. at publisher
  • 📊 Quality Score:
  • News: 22%
  • Publisher: 51%

ประเทศไทย ข่าว ข่าว

ประเทศไทย ข่าวล่าสุด,ประเทศไทย หัวข้อข่าว

The grilling boom during the pandemic is starting to slow as consumers deal with rising food costs, but industry execs bet outdoor cooking is here to stay.

, with both Traeger and Weber going public last year. Plans for several SPAC deals were also announced, ranging from griddle maker Blackstone to barbecue and outdoor living e-commerce platform BBQGuys.

Weber reported that its 2022 second-quarter sales dropped 7% year-over-year to $607 million. On a May 15 earnings call with analysts, CEO Chris Scherzinger said the industry"has seen a significant drop off in year-over-year point of sale data, with sharply reduced shopper traffic" since March. Traeger Pellet Grills has similarly seen sluggish sales, reporting a 5% year-over-year decline in its first quarter of 2022. Both company stocks have struggled as a result, with Traeger down more than 60% and Weber down more than 40% year-to-date, compared to a roughly 20% decline for the S&P 500.

"You look across categories and it's very different," he said."You look at health and fitness, and Peloton for example – that gave rise to a category that is going to survive, but it's also clear that when consumers had the ability to go back to a gym they did."

 

ขอบคุณสำหรับความคิดเห็นของคุณ ความคิดเห็นของคุณจะถูกเผยแพร่หลังจากได้รับการตรวจสอบแล้ว
เราได้สรุปข่าวนี้มาให้อ่านอย่างรวดเร็ว หากสนใจข่าว สามารถอ่านฉบับเต็มได้ที่นี่ อ่านเพิ่มเติม:

 /  🏆 545. in TH

ประเทศไทย ข่าวล่าสุด, ประเทศไทย หัวข้อข่าว