A Biotech Company Is Working To Save The Bees

and food sources. Drought may also reduce available forage and discourage land managers from planting new areas for bees as water becomes less readily available. Studies have already shown that climate change is disrupting seasonal connections between bees and flowers, as flowers may produce less-nutritious pollen and nectar under extreme weather conditions.

Beeflow crafts amino-acid based supplements from floral nectar and plant hormones to help fortify bees’ immune systems. Beekeepers feed the bees the plant-based formula, which contains sugar, water, and proprietary ingredients, about once a week. Similar to Pavlov’s dog training experiment, Beeflow also trains bees to associate the scent of the crop they need to pollinate with a sugar syrup treat. This effectively creates a “flight GPS” for the bees to pollinate specific crops.

The company is part of the next-gen of sustainable agriculture. With strategic beehive placement that enhances attraction between bees and flowers, Beeflow creates and manages pollination programs for farmers, which increase crop yields by up to 60%. The company leverages scientific knowledge and proprietary technology to improve the impact of pollination in agriculture. Pollination is critical to crop success, as it sets the ceiling for crop yield and quality potential.

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Eegee's CEO Jason Vaughn is working to expand the Tucson favorite - Phoenix Business JournalVaughn, who’s 30-year background in fast food includes leadership roles at Yum! Brands and Wendy’s, came into Eegee’s at a time when the company had already started a major expansion into the Phoenix market. Eegee’s was founded in Tucson and the majority of its 30-plus restaurants are in southern Arizona. But as the company grows Vaughn has said there are some changes he’s trying to implement.
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