Tokyo's famous fish market has reopened at a new location but retained its most famous tradition: the tuna auction

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I’ll bet it smells fantastic

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New Tokyo fish market starts traditionally with tuna auctionTOKYO (AP) — Tokyo's famous fish market reopened Thursday at a new location but retained its most famous tradition: the tuna auction. The customary clanging of bells opened the auction for raw and frozen tuna, which crammed the huge warehouse wall-to-wall, at the waterfront Toyosu facility. The rhythmical shouts of the auctioneers and the special hand signals by the bidders that followed were unchanged from Tsukiji, the smaller, more accessible home the market recently left after more than eight decades. yurikageyama The oceans are empty, but sure, let keep a hefty bounty on the head of tuna. Enjoy your heavy metals/mercury and hormone soaked, microplastic and parasite embedded sashimi. Delicious. LetFishLive letfishlive GoVegan yurikageyama How about eating a food source other than Tuna that is not in peril? Japanese who continue to eat threatened fish should be taxed to the extent the market for the fish evaporates, allowing the species to repopulate. O
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