FOOD INDUSTRY OP-ED: Govt red tape, meat industries’ influence are serious barriers to plant-based alternatives

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Eating less meat by substituting with plant-based alternatives is viewed as one of the most crucial steps we can take to reduce our impact on the environment. But government naming regulations are serious barriers to their entry into the South African ...

by Jason Bell, Daily MaverickGovt red tape, meat industries’ influence are serious barriers to plant-based alternatives by Jason Bell, Daily Maverick July 14, 2022 South Africa is a country that is sorely lacking dynamism, competitiveness, and sustainability and facing worsening levels of inequality, unemployment, and poverty that are slowly exposing tears in the social fabric.

This article first appeared on Daily Maverick and is republished here under a Creative Commons license.

 

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Or, instead of building energy burning factories making fake meat from grass, why not let cows eat grass and turn it into real meat, naturally.

You saved my life out of all debt I do think I could ever tell you how much you mean to me l will keep telling people about your good work in my life Melisa_Daniel1

Bullshit!!! You reveal yourself! This is blantant propoganda being pushed under the master Claus Schwab great reset agenda! You and the WEF must voetsek!

I’d sell my car before stopping meat

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