PHOENIX — After 6 months of opening the first brick-and-mortar of ‘Lola’s Tacos,’ the owner will close its doors to the public come Friday, January 27.
According to Lola Olivares, owner, the location will close as a restaurant [located on 880 E. Lone Cactus Dr] but will be used as her commissary kitchen because her business is still alive and there’s big things in the horizon. State Farm Stadium: Is a subcontractor with the stadium, which means there are three concession stands of Lola’s Tacos. According to Olivares, when there’s concerts at the stadium, her business can be found on the fourth floor in concession stand #434. Once football season starts, you can check her business out on the fourth floor in concession stand 434 and in the club level with concession stands #209 and #237.concession stands at the stadium.
‘Big Red,’ the food truck: For now, there isn’t a food truck stop schedule for the food truck- but once there is, it will be shared on the business’s social media accounts. On the other hand, the business owner confirms to ABC15 that she’ll be one of the food vendors in the VIP area at the Innings Festival in Tempe come February.In a previous interview with Olivares, she shared that her dishes come from family traditions and it’s her grandparents who taught her how to cook.
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No disrespect to Lola—but her storefront location (880 E Lone Cactus) is absolute dogshit for 'fast casual' or whatever we call these kinds of places. Say it with me folks—restaurants need DENSITY.
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