Wow....Indian food is terrible when it;s fresh. Canning can't be an improvement.
Resumimos esta notícia para que você possa lê-la rapidamente. Se você se interessou pela notícia, pode ler o texto completo aqui. Consulte Mais informação:
In 1979, Jyoti Gupta realized there was no canned Indian food available at the supermarket she could take home for meals for their children. So she and her husband Vijai began making Indian food in cans and selling them by mail.
Wow....Indian food is terrible when it;s fresh. Canning can't be an improvement.