Chicken sellers pushing on with business but hopeful for end to Malaysia's ban

Mr Abdul Rahman, 62, owner of Fresh & Frozen Meat Supplier at Rivervale Plaza, said sales have dropped by about 30 per cent since the ban, as customers still prefer chicken from Malaysia.

Overall, prices at his stall have increased by about 50 cents per kg of chicken and this has led to a drop of 50 per cent in sales. While kampung chicken and black chicken from Malaysia are now available in Singapore, commercial broiler chicken - which makes up the majority of Singapore's chicken imports from Malaysia - is still banned.

Ms Xu Haixia, 42, who owns Teck Kee Hainanese Chicken Rice at Kovan 209 Market & Food Centre, said a plate of chicken rice from her stall now costs $4.50, up from $3.50.

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