Farmers' Market Finds: Cream City Market Says the Best Cheese Squeaks

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Owners Kim and Mark Albrecht have dubbed themselves 'cheese curd ambassadors.'

. No matter your neighborhood, you can find local produce and handcrafted goodies near you. In Farmers’ Market Finds, recipe developer and freelance writer Ashlee Redger highlights some standout local farmers’ market vendors and dishes up a recipe using their goods.The Erie Farmers Market on Thursday evenings; Littleton Southwest Plaza, Westminster and Lousiville markets on Saturdays; and the South Pearl Street, Parker and Arvada markets on Sundays.

Surprised, the couple looked around in grocery stores and confirmed: There just weren't readily available cheese curds in Denver, especially not the super-fresh and squeaky ones that they were used to back home, so Kim and Mark started to hatch a plan."I think we had reached the extent of where we wanted to go with our current jobs and careers," Mark says.

After falling in love with Colorado, Kim and Mark Albrecht moved to Denver to start Cream City Market.Kim and Mark agree that establishing Cream City Market has been a natural transition."Because we had different careers over our lifetimes, we brought different skills and experience, so we did not have such big growing pains that some other small businesses experience," Kim notes."We've pretty much landed and been going strong ever since.

 

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