Supermarket egg rationing makes running a business tough: JHB CBD street vendors

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Retail stores across South Africa limited the number of eggs sold per customer amid an avian flu outbreak, resulting in vendors in the inner city having to reduce the amount of breakfast dishes and scones they could sell.

JOHANNESBURG - Street vendors in Johannesburg's CBD said the rationing of eggs by supermarkets made running their businesses extremely difficult.

Vendors selling breakfast dishes and scones in the inner city said they had to reduce the amount of food they could sell as they struggled to find eggs.With shelves empty in stores, finding the main ingredient for Vuvu Hlatshwayo's scones has become a struggle. Hlatshwayo resorted to buying eggs from informal spaza shops in the inner city, which doubled the price of eggs.

 

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