Georgina Fernandez and John Peter, the husband-and-wife team behind Five & Two Fine Foods. — Pictures courtesy of Five & Two Fine Foods
When the duo started making bacon jams six years ago, they did not possess the requisite knowledge such as food preservation. John says, “It was painful to see so much go into the bin in the name of R&D but it had to be done. Today, we can proudly offer our customers top notch, preservative-free products with a shelf life of at least six months.”
What has expanded is Five & Two Fine Foods’ product range: besides their signature bacon jam range, they also provide full-fledged catering branded as Daily Dinners and Party Food. Candied Bacon Stix are especially popular during the festive season . Strips of bacon being grilled to perfection .