In December last year, Mellow Wine entered the fray, courtesy of the team behind Superfine.The kitchen, which Mellow shares with Superfine, is headed by Larry Lam, who has also been at the helm of the latter since 2021.and cheese, with dishes such asAdvertisement
Step under the warm, yellow"Mellow” sign and you’ll find a relatively small, cosy room where wine lines the walls — and main window. The result was a delicate and bright mouthful, with the mild fish complemented by bursts of tangy, sweet pickled grape juice, and verdant herbaceous notes from both the basil oil and dill. It was one of the best raw presentations I've had in a while.Superfine makes 'canotto' pizza next door, which I surmise is where the fresh flatbread at Mellow gets its puffy, airy properties.