Food picks: New menus at Keyaki and Morton's The Steakhouse, return of Epicurean Market

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Every two months, Keyaki restaurant takes diners to a different region in Japan via a promotion menu of its ingredients and dishes.

From now till Dec 25, the spotlight falls on Hokuriku, north-western Honshu, which is known for seafood. There are two multi-course set menus at $190 and $210 a person, featuring mostly different dishes.Enjoy unlimited access to ST's best work Subscribe Now

 

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